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NEW

Four Burner Gas Stove & Oven With Pan Shelf/Splashback 32kw Natural Gas

£1,548.00

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NEW

Lincat Silverlink 600 Electric Salamander Grill (4837)

£445.00

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NEW

Hamoki JT32 Meat Mincer (4825)

£720.00

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NEW

Prepara 1/3 150mm Container (4827)

£6.75

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NEW

Prepara 1/6 150mm Container (4826)

£6.75

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NEW
Hamoki 10L Black Soup Kettle (NCE4821)

£65.00

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NEW
New/Un-used Clearance Stainless Steel Worktop with Shelf (NCE4814)

£50.00

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NEW
Hamoki Twin Deck Tabletop Pizza Oven, 13amp (NCE4812)

£325.00

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NEW
Hamoki Single Stock Pot Single Burner, Natural Gas (NCE4811)

£375.00

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NEW
Hamoki Free-Standing Single Tank Electric Fryer Single Phase (NCE4810)

£795.00

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NEW
Hamoki 250mm Meat Slicer (NCE4809)

£425.00

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NEW
Hamoki Three Door Counter Fridge, Motor Beneath (NCE4804)

£925.00

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NEW
Chefmaster 'Mini' Stick Blender 200 Watt (NCE4788)

£125.00

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NEW
Hamoki 60cm/Dual Control Tabletop Char-Grill, Natural Gas (NCE4786)

£595.00

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NEW
Prodis Arctic, Stainless Steel Lid Chest Freezer, Model- AR450SS (NCE4788)

£775.00

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NEW
Hamoki Two Door Flat Counter Fridge With Back Splash, Model-GN2200TN (NCE4757)

£995.00

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Showing 448 of 716

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CONTACT INFORMATION

Warehouse
Unit 12, Chalwyn Industrial Estate, Poole, Dorset, BH12 4PE

Phone
01202 096447

Whatsapp
07502 907459

(images and text only - no voice calls)

E-mail
info@nationwidecatering.co.uk

UK VAT Number: 382965060

Company Number: 13212308

OPENING HOURS

We’re open Monday to Friday (excluding Bank holidays) between 9am and 4pm.

Please check our social media for holiday period opening hours

SELLING TO US

We're always looking for quality stock. If you have equipment to sell, in the first instance please send us information/images either using our Whatsapp number or email address and we'll get back to you ASAP

VAT INFORMATION

The majority of our used equipment is sold under the HMRC Margin Scheme, whereby the VAT cannot be reclaimed by the buyer

All new equipment is sold with 20% reclaimable VAT included in the price

T&C'S AND DELIVERY INFORMATION

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© 2025 Nationwide Catering Equipment.

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